Soft serve ice cream machine 6220

Model 6220
Finished Products soft serve and frozen yogurt
Installation Counter top
Flavors 2+1
Mix Delivery System Gravity
Capacity 20L/H
Cylinders 1.1LX2
Hoppers 4LX2
Net weight(KG) 90
Gross Weight(KG) 100
Net Dimensions(mm) 620x420x732
Packing Dimensions(mm) 670x470x800
Power Supply 210-230V/50Hz
Specifications

Soft serve ice cream and frozen yogurt machine model 6220


TABLE MODEL

AIR COOLING

TWIN TWIST FLAVOURS

GRAVITY FREEZER


Feature

Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet.


Voltage: 210V-230V/50HZ

Power: 1.8KW

Dimension(mm):620X420X732(net)

Dimension(mm):670X470X800(packing)

N.W. 90 kg

G.W. 100 kg


Freezing cylinder:

Two, 1.1 Liter


Mix hopper:

Two, 4.0 Liter

Separate hopper refrigeration(Pre-cooling) maintains mix below 4.4℃


Microprocessor controls:

Microprocessor regulates refrigeration by measuring product viscosity to maintain consistent quality


Mix low light:

The mix low lights turns"ON" to alert operator to add mix, Preventing cylinder over freezing


Standby:

Maintains product temperature in the mix hoppers and freezing cylinders below 4.4℃ during long no-use periods


Counter:

Records numbers of dispenses per day and total number of dispenses.


Output:

20 Liter/Hour

(At 4℃ Liquid & 24℃ Ambient)


Electrical requirements:

One dedicated electrical connection is required.

Make voltage steady when machine is ON.


Main motor:

One, 1.0 HP


Refrigeration system:

One compressor: 3100 BTU/hr.R404a


Air cooled:

Minimum clearance of 152mm on both sides to achieve optimum performance


Options:

1) Power supply: 208-230V/60HZ/1PH

    208-230V/60HZ/3PH

2) Water cooling

3) Frequency converter-low noise

4) Cone dispenser


Refer to the local situation to regulate the parameters, on basic of the data label. Specification of the improvements are subject to change without notice.